200gm/500gm Ladgi Pak is a traditional Indian sweet known for its rich, melt-in-the-mouth texture and delightful flavor. This treat is made with simple yet high-quality ingredients, offering a unique taste experience that captures the essence of classic Indian sweets.

Ingredients:

• Besan (Gram Flour): Roasted to a golden brown, providing a nutty and savory base.
• Ghee: Clarified butter used to enhance richness and give the pak its smooth texture.
• Sugar: Sweetens the mix to perfection, balancing the nutty flavor of the besan.
• Cardamom Powder: Adds a warm, aromatic note that complements the sweetness.
• Nuts: Chopped cashews, almonds, or other nuts are often included for added texture and flavor.

Taste and Texture:

• Taste: Ladgi Pak features a harmonious blend of sweet and slightly savory notes. The nutty flavor of roasted besan pairs beautifully with the richness of ghee and the aromatic cardamom.
• Texture: This sweet has a smooth, slightly crumbly texture that melts in your mouth. The ghee provides a rich, silky mouthfeel, while the nuts add a pleasant crunch.

Ideal For: Ladgi Pak is ideal for special occasions, festivals, and celebrations. It’s a delightful treat for those who appreciate traditional Indian sweets and makes a wonderful gift for family and friends.